|Date Posted||September 09, 2021|
|Industry||Magazines / Publishing, Digital Media, Trade Publications|
|Required Education||Bachelor's Degree|
Refrigerated & Frozen Foods, a 7x yearly B2B brand, is seeking an Editor-In-Chief. For 31 years, Refrigerated & Frozen Foods has been the only publication dedicated to one of the fastest growing segments of food & beverage manufacturing. Our editorial focuses on all aspects of the chilled, refrigerated and frozen food segment - specifically on the business issues and challenges facing the temperature-controlled food channel and cold chain. We cover subjects like design-build and cold storage construction, cold foods processing, packaging, supply chain logistics, retail cold foods, sustainability, and food safety.
Specific job responsibilities include:
Multimedia and Events
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